Balanced Cinnamon (Ceylon) 36g


Usually in stock


The original producer of this type of Cinnamon is Sri Lanka, also known as Ceylon (so the name, Ceylon Cinnamon). It is sweet and mild in taste and light in colour besides being more expensive than its peers. It is also preferred over other varieties by health observers and many conventional doctors. The reason is low levels of coumarin since a high-level is harmful to the liver.

Additional information

Weight 36 g


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