Pip & Nut’s Crunchy Maple Peanut Butter is made from just-roasted high-oleic Argentinian peanuts and a sprinkling of sea salt. A drizzle of maple syrup and coconut oil gives this nut butter a naturally delicious twist.
Naturally nutritious and ridiculously tasty, this nut butter can be eaten for breakfast, lunch or dinner.
Absolutely no palm oil or refined sugar.
Suitable for vegans and vegetarians.
Dairy free. Gluten free.
Find Pip & Nut on Instagram, Facebook and Twitter: @pipandnut, #naturalnuttiness