Description
To make our white chocolate we use cocoa butter, pressed directly from the crushed cocoa beans. The smooth, creamy taste comes predominately from the full cream milk and Bourbon vanilla.
£2.39
Usually in stock
To make our white chocolate we use cocoa butter, pressed directly from the crushed cocoa beans. The smooth, creamy taste comes predominately from the full cream milk and Bourbon vanilla.
Weight | 90 g |
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